An exquisite brunch makes your Easter celebrations an unforgettable experience. The talented chefs at Park Hyatt Zurich have compiled the ultimate gourmet brunch box available for take-out, so you can experience true culinary indulgence despite the current situation.
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For maximum enjoyment our Pastry Chef has compiled a range of homemade sweet treats which you may add to your brunch.
Orders for pick-up from Friday 2 April through Monday 5 April, between 8 a.m. and 8 p.m. (except 5 April until noon) can be placed at least 48 hours prior to pick-up via the order form below, by telephone +41 43 883 1234 or via email to zurich.park@hyatt.com.
For a special moment to enjoy, we recommend our Afternoon Tea at the Park. A wide range of carefully selected teas from Mariage Frères are perfectly paired with seasonal sweet and savory treats from the in-house Patisserie. The different varieties of tea are authentically prepared and served.
A visual highlight and embedded in the warm tones of the lobby lounge, the different delicacies are presented on a three-storied etagere. For extra special occaions, complete this unique experience with a sparkling glass of Ruinart champagne. Sit back and celebrate the charm of this traditional ritual.
The Afternoon tea is served in the elegant and luxuriously designed lobby lounge of Park Hyatt Zurich. Orders are taken 24 hours in advance.
For further information or reservations you may reach us on +41 43 883 1015 or via email.
