Parkhuus Restaurant Zurich – Regional and Seasonal Swiss Cuisine

16 points for Tarik Lange

GaultMillau Switzerland has honored the culinary achievements of head chef Tarik Lange and his team at parkhuus restaurant with 16 points (review in German). Park Hyatt Zurich is therefore all the more recommended as an address for gourmets. On the roof of the five-star hotel, a herb garden now blossoms and thrives, which the exceptional young chef planted together with his team. A wonderful resource for Lange's aromatic cuisine.

The Menu

Sensations of flavours steeped in Swiss history – Each culinary composition reveals a deep respect for the origins and the story behind the products that are finely selected from sustainable sources and combined to create a unique experience of tastes from forest, field and lake.

Culinary

Gift Vouchers

Treat yourself to a visit to Zurich - the city of art, business and culinary culture with stunning surroundings - and enjoy Park Hyatt Zurich with its contemporary design, conscientious service and attention to detail. Prepare yourself for a beautiful experience in a luxurious ambience.

Vouchers

Events

Special Easter Breakfast

Experience an unforgettable holiday with our special Easter Breakfast.

More Information

Events

Easter Dinner

Indulge your senses on a culinary journey.

More Information

16 points for Tarik Lange

The Menu

Gift Vouchers

Events

Special Easter Breakfast

Events

Easter Dinner

Opening Hours

Information